Almond paste 52% 200g Lubeca (marzipan) pizza such as sauces

such as sauces

Unpolished mortar interior for effective grinding

These recipes are divided into four sections: commercial breads

invert sugar 5%

Nonstick Surface No

Almond paste 52% 200g Lubeca (marzipan) pizza such as saucesSupreme 52% almond paste is distinguished by its supple texture and delicate taste with a subtle note of rose water. It is made with Mediterranean Valencia almonds, tastier and more refined than those from other origins. They are crushed in granite cylinders then roasted in copper vats using a traditional method that few manufacturers still practice. A process perfectly mastered by Lubeca, recognized in Germany as a reference for this type of product.